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King FIish (Aiykoora/Naymeen)
King FIish (Aiykoora/Naymeen)
-13%

King FIish (Aiykoora/Naymeen)

AED35.00AED40.00
Due to its popularity, sustainable fishing practices are encouraged to protect wild kingfish populations. With its delicious taste, versatility in cooking, and impressive nutritional benefits, kingfish remains a favorite among seafood lovers worldwide.
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Squid (Kunthal/Kanava)
Squid (Kunthal/Kanava)
-17%

Squid (Kunthal/Kanava)

AED25.00AED30.00
These nutrients contribute to heart health, brain function, and muscle development while supporting the immune system and metabolism. Despite its cholesterol content, squid is considered a healthy seafood choice when prepared in moderation.
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Crab – Big
Crab – Big
-14%

Crab – Big

AED30.00AED40.00
Crabs are decapod crustaceans belonging to the order Brachyura, known for their hard exoskeletons, broad flattened bodies, and distinctive sideways walk. They are among the most widely consumed seafood worldwide due to their sweet, tender meat and rich nutritional benefits. Found in oceans, freshwater rivers, and coastal habitats, crabs play a crucial role in marine ecosystems as both predators and scavengers. With over 6,800 species identified globally, crabs vary in size, color, and habitat, from the tiny pea crab measuring just a few millimeters to the giant Japanese spider crab, which can span over 12 feet (3.7 meters) from claw to claw.
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Crab – Big
Crab – Small
-17%

Crab – Small

AED25.00AED30.00
Crabs are decapod crustaceans belonging to the order Brachyura, known for their hard exoskeletons, broad flattened bodies, and distinctive sideways walk. They are among the most widely consumed seafood worldwide due to their sweet, tender meat and rich nutritional benefits. Found in oceans, freshwater rivers, and coastal habitats, crabs play a crucial role in marine ecosystems as both predators and scavengers. With over 6,800 species identified globally, crabs vary in size, color, and habitat, from the tiny pea crab measuring just a few millimeters to the giant Japanese spider crab, which can span over 12 feet (3.7 meters) from claw to claw.
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Anchovy (Natholi/Chooda)
Anchovy (Natholi/Chooda)
-17%

Anchovy (Natholi/Chooda)

AED25.00AED30.00
Anchovies are small, silvery fish belonging to the Engraulidae family, widely known for their strong, salty taste and high nutritional value. These tiny fish are typically found in warm marine waters, including the Mediterranean Sea, Atlantic Ocean, Indian Ocean, and Pacific Ocean. Anchovies play an important role in marine ecosystems as they form a crucial part of the food chain, serving as prey for larger fish, seabirds, and marine mammals. They are also a staple in many global cuisines, particularly in Mediterranean, Asian, and Latin American dishes, where they are used fresh, dried, salted, or as a paste for seasoning.
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Prawns- Small (chemeeen)
Prawns- Small (chemeeen)
-20%

Prawns- Small (chemeeen)

AED20.00AED25.00
Small shrimps, also known as baby shrimps or miniature prawns, are tiny crustaceans found in both freshwater and saltwater environments. They are highly prized in seafood cuisine due to their delicate texture, mildly sweet flavor, and rich nutritional value. These shrimps are commonly used in soups, curries, stir-fries, fried snacks, and dried seafood preparations. Their small size makes them ideal for quick cooking and adding a burst of umami flavor to various dishes.
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Sole Fish (nang/manthal)
Sole Fish (nang/manthal)
-17%

Sole Fish (nang/manthal)

AED25.00AED30.00
Sole fish is a type of flatfish belonging to the Soleidae family, commonly found in marine and brackish waters around the world. It is widely known for its mild, delicate flavor, firm texture, and low-fat content, making it a favorite choice in seafood cuisine. Sole fish is especially popular in European, Mediterranean, and Asian cooking, where it is served grilled, fried, or baked.
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clams meat (Kakka Irachi)
clams meat (Kakka Irachi)
-17%

clams meat (Kakka Irachi)

Original price was: AED30.00.Current price is: AED25.00.
Kakka Irachi is the local term for clam meat, widely used in South Indian coastal cuisines, especially in Kerala and Tamil Nadu. It is a highly prized seafood ingredient known for its tender texture, slightly chewy bite, and rich, briny flavor. Kakka Irachi is commonly used in traditional dishes like Kakka Irachi Roast, Clam Masala, and Clam Fry, where it is cooked with spices, coconut, and aromatic herbs.
Ribbon Fish (Pambda)
Ribbon Fish (Pambda)
-33%

Ribbon Fish (Pambda)

AED10.00AED15.00
The Ribbon Fish, belonging to the Trichiuridae family, is a long, slender, and ribbon-like marine fish found in tropical and temperate ocean waters worldwide. It is known for its elongated body, sharp teeth, and metallic silver coloration, making it easily recognizable. Ribbon fish are also commonly referred to as cutlassfish due to their resemblance to a sword or cutlass. They are popular in commercial fisheries, especially in Asian markets, where they are highly valued for their soft, white flesh and mild flavor.
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