

AED50.00 – AED55.00
Trevally fish, also known as jack fish, is a fast-swimming saltwater species found in tropical and subtropical waters. It has a firm texture and a slightly sweet, mild flavor, making it ideal for grilling, frying, or baking. Trevally is valued for its lean meat and is a good source of protein and essential nutrients. Popular in many coastal cuisines, it’s a versatile fish enjoyed in both traditional and modern recipes.
Tiger prawns are one of the most sought-after varieties of seafood, known for their impressive size, bold stripes on the shell, and rich, succulent flavor. These prawns have a firm, meaty texture and a mildly sweet taste, making them a favorite ingredient in a wide range of global cuisines. Whether grilled, pan-fried, sautéed, steamed, or cooked in spicy curries, tiger prawns hold their shape and absorb flavors beautifully, making them ideal for both simple and elaborate dishes. They are especially popular in coastal and Asian cuisines, often featured in delicacies like prawn masala, garlic butter prawns, and seafood pasta. Beyond their culinary appeal, tiger prawns are also valued for their nutritional benefits. They are high in protein, low in calories and fat, and provide essential nutrients such as vitamin B12, iron, zinc, and omega-3 fatty acids, which support heart and brain health. Their vibrant appearance, delectable taste, and health-promoting qualities make tiger prawns a luxurious yet wholesome choice for seafood lovers around the world.
Weight | N/A |
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Type | Whole-Cleaned, Not-Cleaned |
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